Region and Country: Pianogrillo estate in Sicily, Italy
Varieties: Grecanico, indigenous Sicilian varietal.
Tasting Notes: Very Aromatic. Tasteful notes of lychee, pineapple, and warm spices come together in harmony, providing a palate with a light minerality and the vivacious tang of ripe citrus acidity.
Farming Principles: The Pianogrillo estate is dedicated to organic viticulture
Winemaking Procedure: Hand-harvested grapes undergo a wild, primary fermentation dance in stainless steel, accompanied by gentle stirring at controlled low temperatures for three weeks. This delicate approach preserves the purity of fruit and ensures the emergence of delicate aromatics, resulting in a Grecanico that sings with the true essence of Sicily.